Motivated by the search for the best cocoa in the world, Cath, a geologist by profession, went on a quest to discover plantations in Indonesia, Honduras, Colombia, and Peru. For a year, she learned everything about this wonderful bean, then, started experimenting when she returned to Quebec. She did her first roasting, grinding, and tempering tests in her Montreal apartment to create recipes of unique and decadent chocolate, made with the highest quality cocoa beans harvested from all over the world.
A carefully crafted set of rich chocolate bars and hot chocolate mixes for real chocolate lovers.
- Handmade in Montreal
- Vegan products
- Allergy risks: may contain traces of nuts (almonds, cashews, pecans, hazelnuts, macadamia, peanuts), wheat, sulphites, and sesame
The set includes:
- One Crunch bar (60g): 70% dark chocolate with crunchy cocoa nibs
- One Coffee bar (60g): 70% dark chocolate sprinkled with strong-flavoured coffee chips
- One Tumaco bar (60g): 70% dark chocolate with cocoa harvested from the Domenican Coast
- One Kallari bar (60g): 70% dark chocolate made from Kallari Cooperative’s Ecuadorian cocoa harvested in the heart of the Amazon
- One bag (150g) of classic hot chocolate powder
- One bag (150g) of spicy hot chocolate powder
- One bag (150g) of maple hot chocolate powder








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