Motivated by the search for the best cocoa in the world, Cath, a geologist by profession, went on a quest to discover plantations in Indonesia, Honduras, Colombia, and Peru. For a year, she learned everything about this wonderful bean, then, started experimenting when she returned to Quebec. She did her first roasting, grinding, and tempering tests in her Montreal apartment to create recipes of unique and decadent chocolate, made with the highest quality cocoa beans harvested from all over the world.
Four tasty chocolate bars, carefully selected by the artisan herself. One bite will win you over!
- Handmade in Montreal
- Vegan chocolates
- Allergy risks: may contain traces of nuts (almonds, cashews, pecans, hazelnuts, macadamia, peanuts), wheat, sulphites, and sesame
The set includes:
- One Coffee bar (60g): 70% dark chocolate sprinkled with strong-flavoured coffee chips
- One Crunch bar (60g): 70% dark chocolate with crunchy cocoa nibs
- One Tumaco bar (60g): 70% dark chocolate with cocoa harvested from the Domenican Coast
- One Kallari bar (60g): 70% dark chocolate made from Kallari Cooperative’s Ecuadorian cocoa harvested in the heart of the Amazon









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